Course details

<Saturday reservation only> Specially selected Wagyu beef and Kobe Pork Premium with refreshing lettuce shabu-shabu course 8,800 yen (tax included)

<Saturday reservation only> Specially selected Wagyu beef and Kobe Pork Premium with refreshing lettuce shabu-shabu course 8,800 yen (tax included)

By using a coupon8800 yen(Tax included)

  • 5items
  • 2persons-

This refreshing hot pot is made with local chicken salt broth and lemon, and is served with 200g (per person) of specially selected Wagyu beef and the soft and sweet "Kobe Pork Premium" belly and shoulder loin, two types of lettuce, and seasonal vegetables and mushrooms.*The photo shows two servings

Course menu

【set content】

small bowl of the season

Specially selected Wagyu beef and Kobe pork premium (belly, shoulder loin)

Assortment of seasonal vegetables and mushrooms

Ramen or udon for the final course

dessert

Reservation reception time
18:00~20:30
Available days for reservation
Saturday
Length of stay
2 hours
Reservation deadline
Until midnight 2 days before your visit

2024/11/11 update